Our wines silently keep the secrets of this land so wonderful for vine-growing – Somontano – showing the winemaker’s passion for creating wines full of sensations waiting to be discovered when you uncork a bottle of LAUS.
This white frizzante is made with the free-run juice of our thoroughly selected White Garnacha from sourced from our best vineyards on the Bachimañana estate.
Due to a delicate and meticulous winemaking process, this wine fully reflects all the fruity aromas of both the chardonnay and grenache varieties it is made from. Complex and elegant, its bouquet is enhanced by citrus and tropical aromas( lemon rind, pineapple and ripe banana
Made from the free-run juice of our Syrah and Grenache grapes, this wine shows intense aromas of strawberries, red fruits, and violets. Delicious, sweet, and smooth on the palate.
Made with our merlot and syrah. A young, fresh wine that conveys the aromas of the vineyard like no other. Rich nuances of red fruits with a hint of wild berries, reminiscent of the valleys surrounding the vineyard.
Single varietal red grenache aged in mixed oak barrels for 4 months, resulting in a round and complex wine with intense sweet red fruits and a smoky, vanilla and spicy background.
Made with the best Cabernet Sauvignon and Merlot grapes from our vineyards and aged for 8 months in mixed oak barrels. Its intense nose hints at its oak ageing: vanilla, spices and candied fruit.
100% Cabernet Sauvignon. Aged in new French oak barrels for 13 months. Ruby red colour, intense on the nose. Its fruitiness is perfectly balanced with the nuances of the barrel: chocolate, and spices.
Bodega LAUS was founded in 2002. The winery is like an “island in Somontano”, surrounded by water, vineyards, flowers, sun, air... and life. LAUS comes from Latin and means “Praise, congratulations, consideration”. It is a name that perfectly reflects the spirit of this Somontano winery.
The logo symbolises the earth in I Ching symbolism and represents our essence, the territory, the soil on which our vineyard stands.
A singular tourist space in itself whose main objective is to spread the culture of wine, through unique experiences, adapted to the needs of each client.
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